Chex Party Mix

Mamie Huff

ingredients

  • 4 cups corn chex
  • 1 tbsp seasoned salt
  • 1 1/4 tbsp corn oil (mazola)
  • 3 tbsp worcestershire sauce
  • 4 cups rice chex
  • 1 tsp garlic powder
  • 1 package pretzels
  • 1 can mixed nuts
  • 4 cups wheat chex

instructions

Heat the liquids and salts, pour over chex and pretzels, mix well so the Chex are well coated with the mixture. Bake 1 hour at 250, stirring every 15 minutes. Add nuts the last 15 minutes of baking time. Pour out on paper towels or brown paper to cool. store in air tight container.